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Invigorating Dish For The Patient


This is an excerpt from The Prince of Transylvania's Court Cookbook
(Hungary, 16th c.)
The original source can be found at MedievalCookery.com

Invigorating dish for the patient. You will need some crushed almond or almond milk, pour some of the milk into cold water, or dip some bread insides into the milk, whip one or two eggs into it, mix it; put it into a pan with hot butter, stir it and add some sugar, rose water; add a bit of salt, too. Serve it.

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