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Soft cheese Made From almond


This is an excerpt from The Prince of Transylvania's Court Cookbook
(Hungary, 16th c.)
The original source can be found at MedievalCookery.com

Soft cheese made from almond. Mix some crushed almonds with boiling sour cream, put it into a cheese tin or form, let it cool, but not for too long, open it, add some sugar and some rose water, saffron too, if you'd like.

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