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cucumber Salad


This is an excerpt from The Prince of Transylvania's Court Cookbook
(Hungary, 16th c.)
The original source can be found at MedievalCookery.com

Cucumber salad. Peel the cucumber, slice it, put it into hot water, pass through a strainer it, let it drain the water, put it into a plate, then add vinegar, black pepper and tree oil. Serve it.

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