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Supper


This is an excerpt from Le Menagier de Paris
(France, 1393 - Janet Hinson, trans.)
The original source can be found at David Friedman's website

Supper. - Soup of twelve dozen goslings or of ten ducks, or sweet gruel of fresh venison. Pies of forty young rabbits, twenty young chickens, forty pigeons; forty meat tarts or sixty tartlets.

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