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105 Take A Quarter Pound Of rice


This is an excerpt from Das Kuchbuch der Sabina Welserin
(Germany, 16th century - V. Armstrong, trans.)
The original source can be found at David Friedman's website

105 Take a quarter pound of rice, and three quarter pounds of almonds and a quarter pound of sugar, let the rice cook beforehand in cream and stir everything, almonds, rice and sugar, together and let it bake.

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