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Xciix - A Good broth From salmon

This is an excerpt from Koge Bog
(Denmark, 1616 - Martin Forest, trans.)
The original source can be found at Martin Forest's website

XCIIX - A good broth from salmon, sturgeon, pig's game or other. Take apples, red onion and sweet beer that doesn't taste of hops. Let it seethe with each other, so the apples and onion become soft. Take toasted bread, grate it with the apples and onion, put it through the sieve and give herbs thereto.


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