MC Logo

To Make A tarte Of hippes


This is an excerpt from The Good Housewife's Jewell
(England, 1596)
The original source can be found at MedievalCookery.com

To make a Tarte of hippes. Take Hippes and cutte them, and take the seedes out, and wash them verye cleane, and put them into your Tarte, and season them with suger, cinamon and ginger. So you must preserue them with suger, Cinamon and Ginger, and put them into a gelly pot close.

autodoc





Links to modern interpretations:


Meddling Medlars  

Rose Hip Tarts
Michelle Enzinas
Meddling Medlars
https://meddlingmedlars.wordpress.com/2016/05/14/rose-hip-tarts/






Home : Recipes : Menus : Search : Books : FAQ : Contact