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If You Want To Make pies Which Have The Flavor Of cheese


This is an excerpt from Enseignements qui enseingnent a apareillier toutes manieres de viandes
(France, ca. 1300 - D. Myers, trans.)
The original source can be found at MedievalCookery.com

If you want to make pies which have the flavor of cheese, or cream flans, take the soft roe of carp or pike, and bread; Then grind all together and temper with almond milk. And if you see it is too white, then add a little saffron. And of this you can make your pies and cream flans, that will have the flavor of cheese.

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