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This is an excerpt from An Anonymous Andalusian Cookbook
(Andalusia, 13th c. - Charles Perry, trans.)
The original source can be found at David Friedman's website

Another Like Dish. Clean a chicken or a partridge and put in all that spoken of above, except the saffron is omitted. Put garbanzos and a head of garlic into the pot, boil the meatballs and the meat and cover the contents of the pot in that manner.

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