MC Logo

There Are Others Who Sprinkle Ground pepper Over The Food When It Is Cut For Eating; This Is A Practice Of The Christians And Berbers


This is an excerpt from An Anonymous Andalusian Cookbook
(Andalusia, 13th c. - Charles Perry, trans.)
The original source can be found at David Friedman's website

There are others who sprinkle ground pepper over the food when it is cut for eating; this is a practice of the Christians and Berbers. And cinnamon and lavender especially are sprinkled upon food on the plate before eating, but that is in particular dishes, not in all.

autodoc





Home : Recipes : Menus : Search : Books : FAQ : Contact