MC Logo

To Make A Small Dish Of carp


This is an excerpt from Alte Kochrezepte aus dem bayrischen
(Germany, ~1500 - V. Bach, trans.)
The original source can be found at Stefan's Florilegium

To make a small dish of carp. Take wine and wash the fish well. Brown a handful of flour in a pan without wine or water, then pass it through washed (with liquid?). Boil it and season it with good spices.

autodoc





Home : Recipes : Menus : Search : Books : FAQ : Contact